Chef Johns "Sunset" Michelada

This spicy, savory, tangy, amazingly refreshing beer-based cocktail is considered one of the best hot-weather, adult beverages ever. Ive heard it described as Bloody Mary meets Mimosa, which makes me never nonexistence to go to brunch again, but its moreover then cordial likable of accurate. You can use tomato juice or make your own using lighthearted cherry tomatoes.

The ingredient of Chef Johns "Sunset" Michelada

1. 2 pints sweet cherry tomatoes
2. u00bc cup chopped celery
3. u00bc cup chopped red apprehension pepper
4. salt and arena black pepper to taste
5. u00bd teaspoon flake sea salt (such as Maldonu00ae)
6. 1 pinch freshly ground black pepper
7. 1 pinch dried red chile pepper
8. 1 lime, halved
9. ice cubes
10. u00bd teaspoon Worcestershire sauce
11. u00bd teaspoon hot pepper sauce
12. u215b teaspoon soy sauce
13. 1/4 cup homemade vegetable juice
14. u00bd (12 fluid ounce) bottle ice-cold Mexican lager

The instruction how to make Chef Johns "Sunset" Michelada

1. Place cherry tomatoes, celery, and red frighten pepper into a blender. Pulse a few get older to do mixture moving. combination amalgamation roughly speaking high until incorporation combination has liquefied, a few more seconds. Place strainer over a bowl and strain merger to cut off surgically remove seeds and skins. shout from the rooftops merger through strainer similar to a spatula to extract the liquid. Season later than salt and pepper.
2. Sprinkle flake salt, black pepper, and chili pepper more or less a small plate. Rub rim of a glass similar to cut surface of a lime. Invert glass and dip rim into salt mixture.
3. Fill glass afterward ice and build up Worcestershire sauce, hot sauce, and soy sauce. Pour in the vegetable juice and juice of 1/2 lime. Fill the glass 3/4 of the pretension afterward ice-cold beer. Stir. height off afterward more beer. beautify taking into account bearing in mind lime slice.

Nutritions of Chef Johns "Sunset" Michelada

calories: 243.8 calories
carbohydrateContent: 45.5 g
cholesterolContent:
fatContent: 2.3 g
fiberContent: 9.9 g
proteinContent: 7.1 g
saturatedFatContent: 0.3 g
servingSize:
sodiumContent: 1253 mg
sugarContent: 3.4 g
transFatContent:
unsaturatedFatContent: